5 Minute Blender Pancakes

Quick, Healthy, Budget-Friendly-16.jpg

5 Minute Blender Pancakes (gf)

Serves: 2

Time: 5 minutes

Ingredients:

  • 2 eggs

  • 1 c. oats

  • 1/2 c. almond milk

  • 1 banana

  • 1 tsp. baking powder

  • 1/4 tsp. salt

  • 1 tsp. cinnamon

Instructions:

  1. Combine all of the ingredients in a blender. Blend until the mixture is smooth. Preheat a cast iron skillet with some coconut oil over medium-low heat. Pour pools of batter into the pan, and flip when bubbles appear on the top of each pancake.

  2. Enjoy with nut butter, greek yogurt, jam, berries, or maple syrup! You can’t go wrong with the toppings :)

Chickpea "Tuna"

chickpea tuna

Chickpea “Tuna”

Serves: 2

Time: 5 min.

Ingredients:

  • 1 can of chickpeas

  • 1 Tbs. mayo

  • 1 tsp. lemon juice

  • salt & pepper to taste

Instructions:

  1. Mash up the chickpeas with a fork. Add the mayo, lemon, juice, salt and pepper and mix it all together. I also love adding chopped apples and celery, as well as chopped fresh herbs (basil, dill, or parsley). You can put it on a sandwich, a wrap, or on a salad!

 
chickpea tuna